Summer Shrimp Scampi with Veggie pasta (GF) PICK UP!!, Thursday July 2nd
Summer Shrimp Scampi with Veggie pasta
Tender shrimp sauteed in garlic, lemon, and shallots. Finely sliced summer vegetable "pasta".
All brought together in a bright sauce made with Pinot Grigio, rich Spanish olive oil, grated Romano cheese and fresh herbs.
Served with a crisp salad made with arugula, dandelion, endive, red grapes and candied walnuts. Topped with shaved Manchego.