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Smoked Pork with Creamy Polenta (GF)- 4:30-5:00- Thursday, October 22nd

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$35.00
$35.00
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Smoked Pork with Creamy Aged Cheddar Polenta


Smoked over Cured Hickory and Cherry wood for 14 hours and falling off the bone, then pulled by hand and cooked for a second time in our house made BBQ sauce. Served with a generous portion of rich and delicious Cheesy Polenta.


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