Fall Ravioli w/ Roasted Squash -(V)- 4:30-5:00pm Monday, October 18th

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Fall Ravioli w/ Roasted Squash -(V)- 4:30-5:00pm Monday, October 18th

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Pillows of Ravioli with roasted Acorn, Butternut squash, Pumpkins and Brussels.

Smothered in a savory Maple Sage emulsion.

Served with a light, fresh salad of baby Arugula, kale, red grapes, and feta. with aged balsamic .

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